Aged for a little around a few years in re-charred American oak casks that previously held rice shochu, this little-batch single malt is the main launch with the Komasa Kanosuke distillery, located in Kagoshima over the southern suggestion of Japan. The recognition with the drink has also unfold around the https://eduardoslboc.worldblogged.com/33956912/the-smart-trick-of-japanese-whisky-glass-that-no-one-is-discussing