1

5 Simple Techniques For maker's 46 cask strength for sale

News Discuss 
Phenols are fashioned once the malt is dried in excess of a peaty hearth during the drying process. The higher the phenol content (measured in ppm - parts for every million), the stronger the smoky character of your whisky. This flexibility will make cask strength whisky particularly eye-catching for connoisseurs https://rowansdogm.develop-blog.com/47786943/a-secret-weapon-for-maker-s-46-cask-strength-for-sale

Comments

    No HTML

    HTML is disabled


Who Upvoted this Story